Tokyo, Aug. 7 -- UMIN Clinical Trials Registry (UMIN-CTR) received information related to the study (UMIN000062289) titled 'Effect of feeding silica-containing substances on the taste of cultured fish 3' on Aug. 7.
Study Type:
Interventional
Study Design:
Basic Design - Single arm
Randomization - Non-randomized
Blinding - Open -no one is blinded
Control - Self control
Primary Sponsor:
Institute - Tokyo University of Agriculture
Condition:
Condition - Healthy adults
Classification by malignancy - Others
Genomic information - NO
Objective:
Narrative objectives1 - Evaluate the effect of silica-containing substance-added feed on the taste, texture and smell of fish.
Basic objectives2 - Efficacy
Intervention:
Interventions/Control_1 - Fish cultured on feed supplemented with silica-containing substances
Eligibility:
Age-lower limit - 18
years-old
<=
Age-upper limit - Not applicable
Gender - Male and Female
Key inclusion criteria - Adult men and women who agreed to participate in this research
Key exclusion criteria - 1. A person who is pregnant.
2. A person who has a fish allergy.
Target Size - 20
Recruitment Status:
Recruitment status - Preinitiation
Date of protocol fixation - 2026 Year 07 Month 16 Day
Anticipated trial start date - 2026 Year 08 Month 30 Day
Last follow-up date - 2027 Year 03 Month 30 Day
To know more, visit https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000071283
Disclaimer: Curated by HT Syndication.
