Japan, Sept. 30 -- NISSHIN SEIFUN WELNA INC has got intellectual property rights for 'EGG YOLK-CONTAINING SAUCE.' Other related details are as follows:
Application Number: JP,2021-199038
Category (FI): A23L23/00
Stage: Grant (IP right granted following substantive examination.)
Filing Date: Dec. 8, 2021
Publication Date: June 20, 2023
The original document can be viewed at: https://www.j-platpat.inpit.go.jp/p0100
Disclaimer: Curated by HT Syndication.
