Japan, Feb. 18 -- MYOJO FOODS CO LTD has got intellectual property rights for 'INSTANT NOODLE MANUFACTURING METHOD.' Other related details are as follows:
Application Number: JP,2022-057263
Category (FI): A23L7/109@B,A23L7/113
Stage: Grant (IP right granted following substantive examination.)
Filing Date: March 30, 2022
Publication Date: Oct. 13, 2023
The original document can be viewed at: https://www.j-platpat.inpit.go.jp/p0100
Disclaimer: Curated by HT Syndication.
